« I had always wanted to open a restaurant in London. It was only fair, I had experience so much there. I define Frenchie Covent Garden like a ‘modern French brasserie’. There is the same elegant Parisian spirit, at the same time both refined and relaxed. We find the same restaurant DNA and the same vision, but with an expression of Frenchie cuisine that is resolutely London, more electric, more alive. »
Frenchie Covent Garden is the new London outpost of the revered Frenchie restaurant, Frenchie To Go, Frenchie Wine Bar and Frenchie Wine Shop on Rue du Nil by Gregory Marchand. Including restaurant, dinning bar and kitchen table seating available.
The menu at Frenchie Covent Garden restaurant echoes its Parisian counterpart with simple yet generous dishes heavily influenced by Greg’s travels from London to New York through Spain and Hong Kong. It will also host an ever-changing, carefully selected natural wine and seasonal cocktail list.
GROUP BOOKINGS & EXCLUSIVE HIRE
Groups of 8 to 12 will be seated on the Main Level or Lower Ground Level.
Groups of 13 to 16 will be seated on the Main Level.
Groups of 17 to 20 will require a book out of the entire Lower Ground Level.
Exclusive Hire of the entire restaurant for up to 60 people, from £4,000.
LUNCH & DINNER MENU OPTIONS
3-course set menu with a snack £45 / with 3 glasses of wine pairing £80
(only available Sunday to Wednesday)
5-course tasting menu £55 / with 4 glasses of wine pairing £100
7-course tasting menu £75 / with 6 glasses of wine pairing £140
Contact firstname.lastname@example.org for more details.